Ingredients: Water, sodium chloride, rennet enzyme, preservative (E211), almond flavour.
A delicious dessert providing all the goodness of milk in an easily digestible form. Quick to make.
Dose: To each pint of warm milk, add 2-3 teaspoons of essence of rennet. Sweeten with 1 tablespoon of either honey or sugar and allow to set in a warm place for 15-20 minutes.
Who Can Use It: Adults and children of all ages.
Caution: Always read the label prior to use.
Possible Side Effects:
Pack Size: 100ml Bottle.
£2.34